The Eager Eater

The Eager Eater

Life is busy, for all of us.  Multitasking is the story of my life and one thing I can say with a definitive conclusion is that most of the time I don’t do it well. I find every aspect of my life improves when I tackle one task at a time simply by slowing down &...
A Twist on Tradition

A Twist on Tradition

Before Valentines, take time to read “True love starts in the kitchen“… with Chef Anne from Lewis Ginter Botanical Garden, highlighted in Richmond Times-Dispatch! Sink your teeth into these Valentines Day foods with a...
Bacon Bourbon Jam

Bacon Bourbon Jam

12oz bacon, diced ½c onion, diced pinch salt 3T brown sugar 2T bourbon (Maker’s Mark best) 2½c chicken stock 1T butter   1. In medium stock pot, cook bacon until it begins to crisp, 5-7 mins 2. Add onion & salt, cook 5 mins 3. Add bourbon & brown...